INGREDIENTS
Aloo boiled - 2 cup (cut small p.)
Green chill - 1 to 2 tbsp chopped
Black paper - 1 to 2 tbsp crushed
Lemon juice - 1 to 2 tbsp
Coriander leave - chopped
Curry leave
Salt to taste
Oil
HOW TO MAKE ALOO BHAJI
Step - pore oil in to pan.After heating put curry leave,green chill aloo mix it well cooked five minute add lemon juice, black paper,salt to taste coriander leave.
Step - hit on medium flame five to ten minutes.
your aloo bhai is ready for serve.
aloo bhai serve with rajgira puri .
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